Photo courtesy of Queen of cakes"You need to try a full Irish breakfast if you're in Dublin," Armstrong says. The robust meal "includes sausage, bacon and eggs and baked tomatoes, beans and toasted dark rye bread. This place is really casual and has great scones and all sorts of cakes from the nothing like lemon meringue and warm plum. Does not your Irish breakfast of beans, but it includes a tasty potato and chive cakes." queenoftarts.IE
"This pub is there for hundreds of years, and they have good food. For lunch my wife, Meshelle, and I have. a good soup with potatoes and onion or vegetable soup, and a toasted ham and cheese sandwich" dohenyandnesbitts.com
"It is a place located near Christ Church [DOM] called burdock, which opened in 1913. There is always a line outside the door, there are no seats and the fish & chips are really good. "It is all in lard, fried so that it's hard to go wrong." leoburdock.com
"My wife, Meshelle, and I love to go. The chef, Derry Clarke, was one of the early pioneers of the Irish slow food movement, and the restaurant is elegant and romantic. "His food is influenced by French art, with ingredients, the locals to Ireland such as salmon, lamb, Galway Bay oysters and Dublin Bay prawns, which are exceptional." lecrivain.com
"Chef Ross Lewis is very good. It is also part of the movement, farms and small producers. He makes really delicious cooked foods like black alone over charcoal with cauliflower and leeks. His restaurant is in the lower part of the Dublin. writers Museum" chapteronerestaurant.com
"I would definitely recommend a walk along Grafton Street - a pedestrian-only street where there are many street artists, the playback of music - in Temple Bar district." This traditional Irish restaurant offers specialties such as shepherd's pie, corned Beef, smoked salmon, and Boxty - classic potato pancakes. " boxtyhouse.IE
"Here, they serve the best pint of Guinness in the world," Armstrong says. Not only the beer, unpasteurized, the perfect temperature and because the bar is going through so many barrels, the pub also cleans his cocks each week so that each pour is super fresh really pure. Although it began as an illegal Shebeen (drink establishment), was impressive, including James Joyce is Mulligans since 1782, legally, and of great Irish writers,. Mulligans.IE
This restaurant "serves haddock and chips really good rustic Irish cuisine, like beer battered. It is a really great pub, and it is a great place to take a group. Crubeen Irish means 'a little bite,' kind of like snack". leboncrubeen.IE
"South of Dublin, it is a great ice cream spot out on the water called Teddy's. Can your ice to grab and go onto the pier in Dun Laoghaire, to see all the ships and watch the ferry coming from England, "says Armstrong. The must-order: "99" pine cones of soft-serve vanilla ice cream with Cadbury Flake chocolate. Teddys.IE
"In the near village of Erpel, there is a tiny little bakery, the man and woman, William and Geraldine Flynn led. Their bread is phenomenal – William roles makes traditional brown bread, batch bread and Vienna. His fritters with Berry jam are also really good. "I actually sent our bakers of fair society is around with it for a week to learn how to make Irish breads to work." 33 CCNY Rd. Drake; (01) 280-2571
"This is one of the best hotels stayed I have anywhere", Armstrong says. The design should reflect a century townhouse with soft beds, Irish fabrics, antiques and marble bathrooms. "It is two doors down from the birthplace of the Duke of Wellington, and there is an excellent restaurant at the hotel called Patrick Guilbaud; It is the only two Michelin star restaurant in Ireland,"he says. merrionhotel.com
There is a wide selection of Irish products on this international food shop, including fantastic local Bacon and terrines, smoked salmon and farmer cheese and sweets such as whisky jam and oatmeal cookies. Armstrong mag with even the top floor restaurant for lunch, offered an impressive seafood platter and black pudding with bacon. He says "if we fair society we developed to the shop for inspiration, and an another high-end grocery store called donnybrook fair went". fallonandbyrne.com
"they sell everything from the top end of copper pots, basic things, as well as all types of food books. It is a big business with a wide range of utensils." kitchencomplements.IE
"There are many great museums in Dublin, but this is definitely not to be missed. You have tools and daggers, shields and stuff from 5,000 to 6,000 years. A chance to see, artifacts from the stone age and iron age an outstanding experience really is." Museum.IE
On the north side of the city, this area of one of the largest is Park City surrounded by walls in Europe. "It has the Dublin Zoo, a monument to the battle of Waterloo, and many open areas, walking or sitting. The US Ambassador House there in addition to the Irish President House – it is a walk through there good value. " Phoenixpark.IE
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